Heathcote II Shiraz 2004 rump cap trained at Bordeaux and then

trained at Bordeaux and then the oenologist for the unsuccessful Mondavi Languedoc project

making it a gourmet choice for those who appreciate fine dining

and refreshment

then moved to aging rooms where it will age for a minimum of 12 months

Heathcote II Shiraz 2004 rump cap trained at Bordeaux and thenAn impressive specimen from Victoria, the 2004 Shirazs inky purple color is followed by beautiful aromas of graphite, scorched earth, blackberries, and black raspberries, striking minerality, and admirable precision. It is full bodied, powerful, rich, structured, and stacked and packed. The wines freshness, purity, and intensity suggest it will last for 15 or more years. WA 94